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Celebrity Chef Cookbooks

Celebrity Chef Cookbooks

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    Jackie Cameron Cooks At Home Cookbook

    Now: R59.00
    Was: R230.00
    Jackie Cameron is one of the most exciting chefs working in South Africa today. Under her leadership the Hartford House restaurant in the KwaZulu-Natal Midlands has been in the top 10 in all of the South African culinary awards, achieving the first when...
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    Jamie's Kitchen Cookbook

    Now: R199.00
    Was: R250.00
    Suitable for people who love great food and want to cook, this title includes advice and inspiration, as well as over 100 recipes from the cookery course and the restaurant. It guides you through different cooking methods - from poaching and boiling, to...
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    5 Ingredients - Quick & Easy Food Cookbook

    Now: R410.00
    Was: R500.00
    5 Ingredients - Quick & Easy Food Cookbook About Book: Cooking doesn't have to be complicated - that's why Jamie's 5 Ingredients - Quick Easy Food is sure to become your new best friend in the kitchen. Its all about making the journey to good food,...
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    A Life Digested

    Now: R199.00
    Was: R325.00
    A Life Digested charts a path through Petes culinary experiences from his early amorous endeavors to his take on tricky customers, picky eaters and the top restaurants he has run, worked in and dined at over the years. Each chapter is driven by stories...
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    Around My Table : Food Inspired By My Travels

    Now: R405.00
    Was: R575.00
    Join Denise Cowburn-Levy as she reveals the stories and shares some of her favourite recipes developed for her cooking school, Ginger&Lime. Denise will invite you into her homesin Cape Town, the Cape West Coast and Lake Como Italy. Travel withher to...
    Now: R405.00
    Was: R575.00
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    Cooking From The Heart Cookbook

    Now: R99.00
    Was: R250.00
    These are recipes specially created to suit your mood - food that will give you a lift when you are feeling down, add that extra bit of joy to your celebrations, turn a romantic occasion into something fantastic, enhance moments of calm and serenity, and...
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    Eating Well Made Easy Cookbook

    Now: R199.00
    Was: R499.00
    It's everyone's meal-time dilemma_ how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Lorraine is famous for putting together delicious recipes...
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    Flavour First and Foremost

    Now: R60.00
    Was: R110.00
    The author shares his secrets, showing you how to think like a chef when you combine flavour profiles in fresh and interesting ways and how to use techniques to get out of your ingredients. This title includes hi famous Curried Tomato Soup and Bimbimbap...
    Now: R60.00
    Was: R110.00
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    Forever Summer

    Now: R199.00
    Was: R500.00
    Here are irresistible summery recipes to be eaten at any time, innovative, versatile and delicious - from scrumptious Italian antipasti and Greek mezze to Spanish dishes, from barbecues to beach picnics, from Moroccan roast lamb to Mauritian prawn curry,...
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    Happy Days with the Naked Chef

    Now: R199.00
    Was: R250.00
    Includes recipes for different occasions. Dimensions : Format : Paperback Age Group : ADULT Page Numbers : 320
    Now: R199.00
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    How to Be a Better Cook Cookbook

    Now: R199.00
    Was: R499.00
    TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in “How to be a Better Cook".Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more_ kitchen...
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    Was: R499.00
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    Jamies Italy Cookbook

    Now: R349.00
    Was: R429.00
    Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chicken, Stuffed Focaccia, Baked Risotto Pie, Pot-Roasted Cauliflower and...
    Now: R349.00
    Was: R429.00
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    Johanne 14

    Now: R149.00
    Was: R275.00
    Johanne 14 explores the secrets of simple, home-cooked meals in South Africas townships. Told through the eyes of award-winning food writer Hope Malau, the book features authentic, traditional dishes cooked with love, and acknowledges the ability of...
    Now: R149.00
    Was: R275.00
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    Justin Bonello Braai 2 Book Bundle

    R249.00
    Road Tripping With Justin Bonello Justin Bonello goes on YET ANOTHER adventure across the length and breadth of Southern Africa, sharing the ins and outs of road-tripper life. Join him and his friends on a culinary journey into landscapes where there are...
    R249.00
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    Kook Uit Die Hart

    Now: R99.00
    Was: R250.00
    Hier is resepte spesiaal geskep om by jou luim te pas - kos wat jou sal opkikker wanneer jy bedruk voel, wat jou vierings ekstra plesierig sal maak, 'n romantiese geleentheid sal laat uitblom tot iets fantasties, oomblikke van kalmte en rus sal verdiep,...
    Now: R99.00
    Was: R250.00
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    Lorraine Pascale 3 Cookbook Bundle

    R499.00
    How To Be A Better Cook TV chef Lorraine Pascale is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more_ kitchen shortcuts to help you put gorgeous food on the table every time. Whether you're...
    R499.00
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    Rachel Khoo'S Sweet And Savoury Pates

    Now: R149.00
    Was: R250.00
    Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Dimensions : 21 X 193 X 220 mm Format : Hardback Age Group : ADULT Page Numbers : 128
    Now: R149.00
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    Street Food Asia

    Now: R399.00
    Was: R470.00
    Join Luke Nguyen on his latest adventure through the bustling and fragrant backstreets of Asia. Through Saigon and Jakarta, to Bangkok and Kuala Lumpur, Nguyen uncovers the hidden locations and secret eats of four very different cities and their street...
    Now: R399.00
    Was: R470.00
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    Tart It Up!: Sweet And Savoury Tarts And Pies

    Now: R199.00
    Was: R365.00
    Tart it Up! is the latest book from bestselling patissier and author, Eric Lanlard; Perfect for the autumn season this book has all the knowledge and expertise of Eric's training in easy to understand step-by-step processes. Delicious recipes for...
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    Terroir - Cookbook

    Now: R79.00
    Was: R175.00
    Terroir is one of the Cape Winelands’ most acclaimed restaurants. It is located on the beautiful, family-owned Kleine Zalze wine farm in Stellenbosch where its oak tree-shaded setting is ideal for enjoying an elegant and refined, yet leisurely meal. The...
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    The Hairy Bikers' Meat Feasts

    Now: R299.00
    Was: R375.00
    There's something about the smell of meat cooking that signals a feast - it's savoury, comforting and tempting. A steak on the grill, a roast in the oven, a casserole bubbling_ they make your mouth water.  Si King and Dave Myers, aka the Hairy Bikers,...
    Now: R299.00
    Was: R375.00
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    The Naked Chef

    Now: R199.00
    Was: R450.00
    Combines bold flavours and fresh ingredients within simple recipes. Dimensions : Format : Paperback Age Group : ADULT Page Numbers : 256
    Now: R199.00
    Was: R450.00
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    The Return of the Naked Chef

    Now: R199.00
    Was: R450.00
    Includes fresh ingredients and pukka recipes. Dimensions : Format : Paperback Age Group : ADULT Page Numbers : 288
    Now: R199.00
    Was: R450.00
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    The Simple Secrets To Cooking Everything Better

    Now: R299.00
    Was: R450.00
    Every great home cook needs a go-to list of delicious, fail-safe recipes, from the perfect crispy hassel back potatoes to the ultimate roast pork with crackling and the fool proof cheesecake that will have people requesting the recipe every time. Nobody...
    Now: R299.00
    Was: R450.00
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    Two Cookbook

    Now: R59.00
    Was: R175.00
    Since their great success on MasterChef SA, Seline and Leandri's foodie careers took off, albeit in differing directions. But in TWO, they are back in collaboration to present a really fascinating cookbook concept_ taking the same main ingredient and...
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