Manual Aluminium Alloy Meat Grinder

Often used by those who make their own meat ingredients for sausages or meat dishes.

Meat Grinders are a common utensil for grinding a variety of ingredients that may include seasonings desired for personal tastes in the foods being prepared.

This grinder can be used for an assortment of meats (turkey, chicken, duck, pork, beef, veal, venison, or even vegetables).

Commonly used for making sausages, hamburgers and other coarse ground products, the Meat Grinder will produce higher volumes of foods with ease and minimal amount of effort.